Stracciatella lactose free
Lactose free dairy specialty made with fresh stretched-curd cheese, and cream
Weight
200g
Ingredients
mozzarella 55% (lactose-free MILK, salt, microbial rennet, lactic ferments), lactose-free CREAM 45%, salt
Milk Origin
Italy
Packaging
Heat-sealed tray
Method of conservation
Keep in the fridge at +4ºC
Nutrition Facts
Nutrition Facts
Average values per 100g
Energy:1142 KJ / 273 kcal
– Fat:25g (of which saturated fatty acids 16g) – Carbohydrates: 0.7g (of which sugars:0.7g) – Fibre:0g – Proteins:12g – Salt: 0.27g – Calcium: 282mg (35% VNR*) – Phosphorus: 190mg (27% VNR*) – Lactose: <0.1%
*VNR: values Reference Nutrients
The product contains glucose and galactose as a result of the breakdown of lactose.
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