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Fior di latte

fresh stretched curd cheese

Tavola disegno 1

Available formats



Cow's milk, salt, rennet and lactic ferments

Milk origin


Method of conservation

Keep in the fridge at +4ºC

Average values per 100g

Energy: 875 KJ / 211 kcal – Fat: 16g (of which saturates 10,8g)Carbohydrate: <0,5g (of which sugars: 0,3g)Dietary fibre: 0g – Protein: 17g – Salt: 0,61g – Calcium: 399mg (49,8% NRV*)Phosphorus: 263mg (37,5% NRV*)

*NRV: Nutrient Reference Value